AIMday focused on pathways to sustainable consumption
Staff from the City of Stockholm and researchers discuss effective communication strategies for sustainable consumption.
How can we reduce the climate impact of consumption – from the food we eat to how we travel, live and shop? This question was at the heart of AIMday Sustainable Consumption, held on December 3 at KTH Royal Institute of Technology and organised by the University Alliance Stockholm Trio.
Last updated: 2025-12-09
Source: The Office for Research, Engagement and Innovation Services